Hub 51 | O'Hare International Airport

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Terminal 5, Concourse M, near Gate M16.

$10–20

Burgers, tacos, and salads

📄 View Menu Hub 51 in PDF

For travelers seeking a vibrant spot to dine or unwind, Hub 51 at Chicago O’Hare International Airport offers a modern, social atmosphere with a menu of American favorites and a lively bar scene. A popular outpost of Chicago’s River North original, this restaurant brings a touch of urban flair to the airport experience.

Type: Casual American restaurant and bar specializing in burgers, sandwiches, tacos, and cocktails.
Ambiance: Sleek, modern design with a hip vibe, featuring a large bar, TVs for sports, and ample seating. The open layout captures the pre-flight buzz, though it can feel crowded during peak hours.

Menu includes handhelds like burgers, tacos, and salads, plus shareable appetizers.
Full bar with local beers (e.g., Goose Island), wines, and craft cocktails.
Takeout available; no reservations or delivery.
Open daily: 8:00 AM-10:30 PM
Status: Open, part of Terminal 5’s expanded dining options post-2024 renovation.

Menu Highlights & Prices

Prices are approximate based on reviews and typical airport dining. Confirm with the restaurant.

Starters & Shareables:

Pulled Chicken Nachos: Large portion, chicken, cheese, jalapeños – $14-$18.
Guacamole & Chips: Fresh guacamole, tortilla chips – $12-$15.
Buffalo Wings: Spicy wings, blue cheese dressing – $12-$16.

Mains:

Spicy Buffalo Chicken Burger: Blue cheese mayo, kosher pickle – $14-$18.
Classic Burger: Beef patty, lettuce, tomato, fries – $14-$18.
Tacos (choice of chicken, beef, or fish): Three tacos, salsa, slaw – $16-$19.
Chopped Salad: Avocado, bacon, tomatoes, blue cheese, mustard vinaigrette – $12-$16 (add chicken: $4-$6).

Drinks: