location
Terminal 1 | 3
price
$10–20
food
Burgers and tacos

Looking for a familiar bite before your next flight? Chili’s Too delivers casual American Southwest-style dining at Chicago O’Hare International Airport, offering a scaled-down version of the popular Chili’s Grill & Bar. From burgers and tacos to breakfast plates and margaritas, this is one of the few full-service restaurants in Terminals 1 and 3, catering to both sit-down diners and travelers in a rush.


📍 Locations

  • Terminal 1, Concourse B, near Gate B14
  • Terminal 3, Concourse H, near Gate H2
  • Terminal 3, Concourse G, near Gate G10

🍽 Restaurant Type

  • Category: Casual dining with Tex-Mex and American fare
  • Dining Style: Table service and bar seating available; takeout offered
  • Ambiance: Typical airport restaurant setting-cramped, loud, and functional. Terminal 1 feels a bit more spacious, while Terminal 3’s H2 spot is often described as tight and outdated.

Chili's Too o hare airport map


🍔 Menu Overview & Estimated Prices

Breakfast (5:30 AM-10:30 AM)

  • Breakfast Tacos – Eggs, sausage, cheese – $8-$12
  • Pancakes with Bacon or Sausage – $8-$12
  • American Feast – Two eggs, pancakes, bacon, breakfast potatoes – $10-$14

Main Courses

  • Chicago-Style Hot Dog – Vienna Beef with full toppings – $6-$9
  • Bacon Cheeseburger with Fries – $12-$16
  • Buffalo Ranch Chicken Sandwich – $10-$14
  • Turkey Club Sandwich with Fries – $10-$14
  • Grilled Salmon Caesar Salad – $14-$18
  • Chicken Crispers with Fries – $10-$14

Drinks

  • Sodas / Bottled Water – $2-$4
  • Draft Beers – $8-$14
  • Margaritas – $12-$15
  • Wine by the Glass – $8-$12

💳 Payments Accepted: Credit cards, Apple Pay, Google Pay
📱 Ordering: QR code ordering available at some tables
💰 Average Price per Person: $10-$40


What to Expect

Chili’s Too is a go-to for travelers wanting a reliable meal and full-service bar at O’Hare. Highlights include hearty breakfast tacos, filling turkey clubs, and affordable margaritas-a rarity at airport prices. The Terminal 1 location receives better reviews, with praise for attentive staff and faster service. Travelers have noted bartender George for his quick wit and efficient handling of busy crowds.


What to Watch Out For

Despite the familiarity, Chili’s Too has faced consistent criticism. Ratings range from 2.0 to 2.9 stars across Yelp and Tripadvisor, depending on the terminal.

Frequent Issues

  • Service Complaints: Staff often described as indifferent or slow. Long waits (30-40 minutes) are common, especially at Terminal 3.
  • Inconsistent Food Quality: Cold fries, underwhelming chicken, and premade dishes like “Tyson” tenders have disappointed diners.
  • Cleanliness Concerns: Reports of dirty tables, sticky floors, and even pest sightings (e.g., a roach at the bar in a 2021 Foursquare post).
  • Allergy Missteps: A 2025 Yelp review warned those with celiac disease to avoid Chili’s Too after receiving a gluten-contaminated burger.
  • Pricing Frustrations: Many feel the food doesn’t justify the cost, with $14 beers and $20+ meals criticized as excessive.

🌮 Pro Tips

  • Double-check your order for accuracy and freshness before digging in.
  • Avoid peak hours if you’re in a rush-wait times can be long and unpredictable.
  • If you’re ordering a Chicago-style hot dog, ask for “the works” and skip the ketchup to stay authentic.
  • Traveling with dietary restrictions? This may not be your safest option.

🍴 Alternative Dining Options Nearby

  • Tortas Frontera (Terminal 1, Gate B11) – Acclaimed Mexican fare
  • Gold Coast Dogs (Terminal 3, Gate L4) – Classic Chicago dogs
  • Publican Tavern (Terminal 3, Gate K1) – Elevated pub-style meals
  • Brioche Dorée (Terminal 1, Gate C21) – French-inspired breakfast and pastries
  • Want a better Chili’s experience? Try the full-sized Chili’s Grill & Bar in Rosemont, a short drive from the airport.

Bottom Line: Chili’s Too offers the comfort of a familiar name and a full menu, but expect airport-level quality with uneven service. It’s a convenient fallback, not a culinary highlight-best used when other options are closed or crowded.

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